Appetizers / Soups / Salads

Best Loaded Potato Soup is for Soup.

Best Loaded Potato Soup takes 15 minutes to prepare.

Best Loaded Potato Soup takes 30 minutes to cook.

Best Loaded Potato Soup makes 6 servings.

The ingredients for Best Loaded Potato Soup are:

5 pealed and diced russet potatoes
1 pealed and grated carrot
1 diced celery stalk
1 diced or grated large onion
2 minced garlic cloves
1 cup heavy cream
46 oz. chicken broth 99% fat free
3 Tbsp olive oil
1/8 - 1/4 tsp paprika
1/8 tsp cayenne
1 tsp black pepper
1/4 tsp ground white pepper
3 tbsp crystal hot sauce
1/4 cup all purpose flour
3 slices bacon
2 cups grated colby jack or cheddar cheese (whichever you have or prefer).
2 finely diced green onions
6 tbsp fat free sour cream

Here is how you make Best Loaded Potato Soup:

Fry bacon and set aside.Combine garlic, onion, celery, and carrot in olive oil. Saute 3-4 minutes, until carrots begin to caramelize. While mixture is cooking, in another pot, combine potatoes, chicken broth, and heavy cream and began cooking on medium high heat. Add flour to carrot mixture and continue sauteing for another minute. Add veggie mixture to potato mixture. Add all spiced except cayenne and hot sauce to soup. Cook until potatoes are tender when forked. Puree half of soup and return to soup pot and mix with unblended half of soup. Add hot sauce and cayenne to taste. Add cheese. Continue cooking until over medium low heat until all cheese is melted. Serve soup topped with bacon, chives, and 1 tsp sour cream.Serving Size:?6 bowls

The nutritional information for Best Loaded Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 577.7

• Total Fat: 27.7 g
• Cholesterol: 74.8 mg
• Sodium: 1,631.9 mg
• Total Carbs: 67.3 g
• Dietary Fiber: 8.5 g
• Protein: 17.7 g