Appetizers / Soups / Salads

cooks illustrated potato leek soup with kielbasa takes 30 minutes to prepare.

cooks illustrated potato leek soup with kielbasa takes 30 minutes to cook.

cooks illustrated potato leek soup with kielbasa makes 4 servings.

The ingredients for cooks illustrated potato leek soup with kielbasa are:

4 leeks, 5 C chicken broth, 8 oz kielbasa, 4 T butter, 560g = 1.25lb red potato, one bay leaf, 1T flour

Here is how you make cooks illustrated potato leek soup with kielbasa:

I will divide into 4 servings don't know size yet, haven't made the recipe yet!cut leeks down, slice up. heat butter in dutch oven and cook leeks until tender but not mushy (15-20 min)sprinkle flour over leeks and stir ingradually add stock while stirringadd bay leaf and chopped potatoes (3/4 in dice)simmer 5-7 min until potatoes softadd kielbasaremove from heat and let stand another 10-15 min to meld flavors and further cook potatoes.Number of Servings: 4Recipe submitted by SparkPeople user SOUTHPONDCAMP.

The nutritional information for cooks illustrated potato leek soup with kielbasa is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 443.6

• Total Fat: 29.6 g
• Cholesterol: 62.3 mg
• Sodium: 2,025.0 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 3.6 g
• Protein: 12.0 g