Appetizers / Soups / Salads

Court's Potato Soup is for Dinner.

Court's Potato Soup takes several minutes to prepare.

Court's Potato Soup takes several minutes to cook.

Court's Potato Soup makes 10 servings.

The ingredients for Court's Potato Soup are:

Potato, raw, 5 medium (2-1/4" to 3-1/4" dia.) (remove)
Milk, 2%, 7 cup (remove)
Cheddar Cheese, 1 cup, shredded (remove)
Bacon, 3 medium slices, cooked (raw product (remove)
Breakstone Fat Free Sour Cream, 16 tbsp (remove)
Salt, 1 tbsp (remove)

Here is how you make Court's Potato Soup:

Peel, dice, and boil potatoes until soft. Drain.Smash a few of the potatoes. Add the rest of the ingredients. simmer until desired thickness is reached. Makes about 8-10 1 cup servings. Number of Servings: 10Recipe submitted by SparkPeople user MRSPEDRO06.

The nutritional information for Court's Potato Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 250.2

• Total Fat: 8.5 g
• Cholesterol: 33.8 mg
• Sodium: 934.7 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 2.3 g
• Protein: 12.6 g