Appetizers / Soups / Salads

Debbies Chunky Potato Soup is for Soup.

Debbies Chunky Potato Soup takes 15 minutes to prepare.

Debbies Chunky Potato Soup takes 30 minutes to cook.

Debbies Chunky Potato Soup makes 6 servings.

The ingredients for Debbies Chunky Potato Soup are:

4 medium potatoes, peeled and cubed
3/4 c. chopped onion
1/4 c. chopped celery
1 large carrot, chopped
1 1/2 c. low salt chicken broth
3 T. melted butter
3 T. flour
2 1/2 c. 1% milk
3/4 tsp. salt
1/4 tsp. pepper
1 c. shredded cheddar cheese (Swiss can be substituted)

Here is how you make Debbies Chunky Potato Soup:

Put potato, onion, celery and carrot in large saucepan with broth. Bring to a boil, reduce heat, cover & simmer 15-20 min. or until celery is tender.In a small saucepan melt butter over medium heat. Stir in flour and stir for at least one minute. Add milk and bring to a low boil. Cook for 2 minutes or til thickened. Stir the "gravy" into the vegetable mixture and cook til thickened and bubbly. Add cheese, remove from heat and stir til cheese is melted. Garnish with a sprinkle of crisp bacon crumbles and chopped green onions if you want to dress it up a bit! Enjoy.Number of Servings: 6Recipe submitted by SparkPeople user MLYNNE2011.

The nutritional information for Debbies Chunky Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 217.9

• Total Fat: 8.4 g
• Cholesterol: 25.8 mg
• Sodium: 417.7 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 2.2 g
• Protein: 10.6 g

The dietary needs meet for Debbies Chunky Potato Soup is Vegetarian