The recipe Itsallgooddl potato soup

Made From Scratch Recipes

Itsallgooddl potato soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Itsallgooddl potato soup!

Itsallgooddl potato soup

Itsallgooddl potato soup Recipe
Itsallgooddl potato soup

Itsallgooddls version of loaded baked potato soup

What Course Is Itsallgooddl potato soup?

Itsallgooddl potato soup is for Dinner.


How Long Does Itsallgooddl potato soup Recipe Take To Prepare?

Itsallgooddl potato soup takes several minutes to prepare.


How Long Does Itsallgooddl potato soup Recipe Take To Cook?

Itsallgooddl potato soup takes several minutes to cook.


How Many Servings Does Itsallgooddl potato soup Recipe Make?

Itsallgooddl potato soup makes 6 servings.


What Are The Ingredients For Itsallgooddl potato soup Recipe?

The ingredients for Itsallgooddl potato soup are:

5 serving Potatoe (1 Med size Potatoe)
1 stick Butter, salted
.75 cup Flour - Gold medal all purpose flour
6 cup Milk, 2%, with added nonfat milk solids, without added vit A
1 tsp Salt
1 tsp Pepper, black
12 serving Bacon Bits (oscar mayer real bacon bits)
2 cup Great Value Finely Shredded Fiesta Blend Cheese


How Do I Make Itsallgooddl potato soup?

Here is how you make Itsallgooddl potato soup:

Bake potatoes in Foodi for 5 minutes. Be sure to call potatoes with a forkWhen done scoop out insides of potato while still warm in place in a bowl and set asideIn foodie melt butter in gradually add flour while stirring to make a RooOnce flour and butter are mixed together gradually add milk stirring constantly until mixture is thick and bubblyNext add potato salt and pepper cook until thoroughly heated and thick and bubblyNext add small bag of bacon bits and the 2 cups of cheese until thoroughly meltedServing Size:?6 servings


What's The Nutritional Info For Itsallgooddl potato soup?

The nutritional information for Itsallgooddl potato soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 576.4
  • Total Fat: 32.3 g
  • Cholesterol: 96.5 mg
  • Sodium: 1,153.3 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 23.9 g

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