Appetizers / Soups / Salads

pam's ham and potato soup is for Soup.

pam's ham and potato soup takes several minutes to prepare.

pam's ham and potato soup takes several minutes to cook.

pam's ham and potato soup makes 4 servings.

The ingredients for pam's ham and potato soup are:

4 small potatoes, diced
1 cup ham, diced
1/2 large onion, diced
3 TBS margarine
3 TBS flour
1 14 oz can 99% fat free chicken broth
1 cup 1% milk
1 stalk celery, diced
salt
pepper
(water from boiled potatoes)

Here is how you make pam's ham and potato soup:

Dice and boil potatoes (keep water)Heat butter in pot and add onion and celery an cook until just before turning brown. All flour, stir and add chicken broth. Stir to combine flour.Then add potatoes and 2-3 cups of water saved (depending on how thick you want it). Add salt and pepper. When this begins to boil, add milk. Let simmer for about 10 minutes.Makes 4 servings (1.5 cups ea)Number of Servings: 4Recipe submitted by SparkPeople user PAMMIESER.

The nutritional information for pam's ham and potato soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 296.0

• Total Fat: 9.8 g
• Cholesterol: 22.3 mg
• Sodium: 939.7 mg
• Total Carbs: 40.5 g
• Dietary Fiber: 4.4 g
• Protein: 12.6 g