Appetizers / Soups / Salads

Potato Soup (in the crock pot) is for Soup.

Potato Soup (in the crock pot) takes 20 minutes to prepare.

Potato Soup (in the crock pot) takes 300 minutes to cook.

Potato Soup (in the crock pot) makes 6 servings.

The ingredients for Potato Soup (in the crock pot) are:

3 1/2 cups of diced and peeled potatoes
3 stalks of celery all chopped up
2 carrots chopped up
1 onion chopped
1 small can of mushrooms
1 tsp of Garlic
1 6oz. package of Canadian Bacon
I -4 cup box of 99% fat free chicken broth
1 small can of condensed milk
1/2 a cup of 2% milk

Here is how you make Potato Soup (in the crock pot):

Add everything to the crock pot except the canned and 2% milk. Then cook on high for about 4-5 hours. At about 10 to 20 minutes before you're ready to serve it add the 2 milks and let it simmer on low or warm. I should serve at least 6 people.Number of Servings: 6Recipe submitted by SparkPeople user SHESONIC80.

The nutritional information for Potato Soup (in the crock pot) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 233.5

• Total Fat: 7.3 g
• Cholesterol: 36.2 mg
• Sodium: 1,167.0 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 3.6 g
• Protein: 14.1 g