Appetizers / Soups / Salads

Slow Cooker Curried Sweet Potato Soup is for Soup.

Slow Cooker Curried Sweet Potato Soup takes several minutes to prepare.

Slow Cooker Curried Sweet Potato Soup takes several minutes to cook.

Slow Cooker Curried Sweet Potato Soup makes 10 servings.

The ingredients for Slow Cooker Curried Sweet Potato Soup are:

Canola Oil, 1 tbsp
Celery, raw, 1 stalk, medium, chopped
Onions, raw, 0.5 cup, chopped
Garlic, 1 clove, minced
Curry powder, 1.5 tbsp
2 large sweet potatoes (yams), 2 cup, cubes
Apples, fresh, 1 small, chopped
Aurora Vegetable Bouillion cube
Water, 8 cups
Coconut Milk, from can, 0.5 cup

Here is how you make Slow Cooker Curried Sweet Potato Soup:

Heat canola oil in skillet over medium heat, saute onion, celery and garlic until soft. Reduce heat slightly, add curry powder and stir to cook. Add bouillion cube to 1 cup of boiling water, stir to dissolve and add to skillet. Bring to a boil, stirring. Put cubes of sweet potato (yams) and apple in slow cooker, pour onion-celery-garlic mixture over the vegetables, add 7 more cups of water, and heat in slow cooker on high for 3 hours. Add coconut milk, and puree with immersion blender.Serving Size:?makes 10 1-cup servings

The nutritional information for Slow Cooker Curried Sweet Potato Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 80.4

• Total Fat: 4.0 g
• Cholesterol: 0.0 mg
• Sodium: 200.2 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 1.9 g
• Protein: 0.9 g