Appetizers / Soups / Salads

Spicy Peanut Potato soup is for Soup.

Spicy Peanut Potato soup takes 5 minutes to prepare.

Spicy Peanut Potato soup takes 20 minutes to cook.

Spicy Peanut Potato soup makes 5 servings.

The ingredients for Spicy Peanut Potato soup are:

3 small red potatoes or 1 1/2 large
2/3 cup smart balance creamy peanut butter
1/2 of a 7oz can san marcos chipotle salsa (sometimes
labeled chipotle sauce)

Beef broth -(optional) you can boil steak (we use flank steak) and potatoes and use beef broth with the peanut butter. Or for a vegetarian option cut the steak into strips and sautee seperately and leave on side for the omnivores in the family to add in later :)

Optional:
Blend peanut butter broth with yellow bell peppers
Two sisters gourmet chili chipotle seasoning on top

Here is how you make Spicy Peanut Potato soup:

Cut potatoes into bite size pieces (cut in half then cut in half again long ways to make it easier to cut). Boil. When cooked reduce to simmer and add chipotle sauce.Slowly melt peanut butter at low heat in a sauce pan. When it is a creamy consistency add a 1 to 2 ladels of broth from boiled potatoes until it is a nice thick foggy broth.Add peanut-broth mixture to potatoes (oil seperation form peanut butter is natural. just stir soup and it will all mix back together)Serve with Chili chipotle seasoning.Optioonal sides to add in: an egg in omelet, steak, chicken, pork, lettuce, lime, beansMakes 5 cereal bowl serving sizesNumber of Servings: 5Recipe submitted by SparkPeople user EMIM05.

The nutritional information for Spicy Peanut Potato soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 86.4

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 382.8 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.9 g
• Protein: 1.9 g

The dietary needs meet for Spicy Peanut Potato soup is Vegetarian