Appetizers / Soups / Salads

Thai-spiced Sweet Potato soup is for Soup.

Thai-spiced Sweet Potato soup takes 15 minutes to prepare.

Thai-spiced Sweet Potato soup takes 20 minutes to cook.

Thai-spiced Sweet Potato soup makes 8 servings.

The ingredients for Thai-spiced Sweet Potato soup are:

1 tbsp oil
1 onion, chopped
3 cloves garlic, minced
2 tsp red curry paste
5 c chicken or vegetable broth
1 c coconut milk
3 tbsp fish sauce
2 pounds orange sweet potatoes, chopped
1 c red lentils
2 tsp brown sugar
2 tbsp lemon juice
Cilantro to garnish

Here is how you make Thai-spiced Sweet Potato soup:

Saute onion in oil five minutes, add garlic and curry paste, saute one more minute, add all but lemon juice and cilantro. Cook 20 minutes or until lentils are soft. Puree in two batches. Return to pan, reheat, and stir in lemon juice. Makes about eight smallish servings or four really big main dish servings. Number of Servings: 8Recipe submitted by SparkPeople user MIGHTYPOG.

The nutritional information for Thai-spiced Sweet Potato soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 242.5

• Total Fat: 10.2 g
• Cholesterol: 4.5 mg
• Sodium: 815.3 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 4.2 g
• Protein: 8.3 g

Thai-spiced Sweet Potato soup is Asian cuisine.

The dietary needs meet for Thai-spiced Sweet Potato soup is Vegan