Appetizers / Soups / Salads

Potatoe Cabage soup is for Soup.

Potatoe Cabage soup takes 20 minutes to prepare.

Potatoe Cabage soup takes 20 minutes to cook.

Potatoe Cabage soup makes 6 servings.

The ingredients for Potatoe Cabage soup are:

*Potato, raw, 3 large (3" to 4-1/4" dia.)
Carrots, raw, 2 carrot (7-1/2")
Ham, extra lean, (5% fat), 2 cup, diced
green onions, 6 serving
Butter, salted, .50 cup
*Flour, white, .25 cup
Cabbage, fresh, 1 cup, shredded
Water, tap, 3 cup
Chicken Broth, 1.50 cup (8 fl oz)
Dill weed, dried, 1 tsp
Barley, pearled, raw, .50 cup

Here is how you make Potatoe Cabage soup:

cube potatoes, dice carrots, dice ham, chop green onions. melt butter in pan then add vegtables and meat. cook for about 5 minutes. add flour and stir for a minute. add remaining ingredients. bring to a boil, then reduce to a simmer and cook for 20 minutes. yeilds 6 one cup servings.Number of Servings: 6Recipe submitted by SparkPeople user SCALEFREAK1.

The nutritional information for Potatoe Cabage soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 430.0

• Total Fat: 18.2 g
• Cholesterol: 63.1 mg
• Sodium: 1,026.3 mg
• Total Carbs: 52.9 g
• Dietary Fiber: 7.8 g
• Protein: 15.5 g