Appetizers / Soups / Salads

Pumpkin Soup - Made Easy is for Soup.

Pumpkin Soup - Made Easy takes 15 minutes to prepare.

Pumpkin Soup - Made Easy takes 25 minutes to cook.

Pumpkin Soup - Made Easy makes 8 servings.

The ingredients for Pumpkin Soup - Made Easy are:

Additional spices as desired.
I usually add a little ginger and cinammon, or chili, or curry, or nutmeg.

Here is how you make Pumpkin Soup - Made Easy:

Slighty fry the garlic and pumpkin in the olive oil- reduces water content. (You could also bake teh pumpkim before using in teh soup).Spice to heart's content - a little dry ginger and cinammon, or chili and curry. However note that the pumpkin is quite delicate and you could easily over spice.Peel and cube the potatoes.Add the chicken broth, and the sweet and normal potatoes. Add water just to cover.After bringing to the boil leave simmering for 25 mins untill the potatoes are soft. Blend with a hand held blender untill the coup consistency is smooth, and season. Add the cream, (or panna da cucina).Serve with a sprinkle of parmesean and croutons if desired.Serving Size:?8 helpings

The nutritional information for Pumpkin Soup - Made Easy is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 97.0

• Total Fat: 2.6 g
• Cholesterol: 3.7 mg
• Sodium: 310.2 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 1.9 g
• Protein: 2.4 g

The dietary needs meet for Pumpkin Soup - Made Easy is Vegetarian