Appetizers / Soups / Salads

Cauliflower Soup with Sausage and rice is for Dinner.

Cauliflower Soup with Sausage and rice takes 30 minutes to prepare.

Cauliflower Soup with Sausage and rice takes 30 minutes to cook.

Cauliflower Soup with Sausage and rice makes 6 servings.

The ingredients for Cauliflower Soup with Sausage and rice are:

Saute Onions and Celery in Olive Oil. Add cauliflower, saute. Add salt and peper, basil and thyme to taste. Add packet of red miso soup, and stir. let cook for 15 min. cover with 6 cups of water and let simmer for another 20 min or so till cauliflower is soft.

meanwhile, brown the sausage. When cauflower is done, use an immerision blender to puree. Stir in sausage and cup of cooked brown rice. simmer for a bit.

serve, eat enjoy.

Here is how you make Cauliflower Soup with Sausage and rice:

Serving Size: 1 1/2 cupsNumber of Servings: 6Recipe submitted by SparkPeople user PATTIO4646.

The nutritional information for Cauliflower Soup with Sausage and rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 208.0

• Total Fat: 9.1 g
• Cholesterol: 40.0 mg
• Sodium: 646.0 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 5.1 g
• Protein: 15.9 g