Appetizers / Soups / Salads

Spicy Indian Cabbage Soup is for Soup.

Spicy Indian Cabbage Soup takes 10 minutes to prepare.

Spicy Indian Cabbage Soup takes 30 minutes to cook.

Spicy Indian Cabbage Soup makes 4 servings.

The ingredients for Spicy Indian Cabbage Soup are:

1/2 cabbage, chopped
3 cloves garlic, chopped
1/2 cup carrots, chopped
5 cups vegetable broth
1/3 cup alfalfa sprouts
1/2 tbsp cumin
1/2 tbsp curry powder
1 tsp salt
1 tsp chili powder
1 tsp onion powder
1/2 tsp black pepper
1/2 tsp red pepper flakes
dash hot sauce, to taste (for me, it?s more like ten dashes)

Here is how you make Spicy Indian Cabbage Soup:

1) combine cabbage, garlic, carrots, broth, and all spices in a pot. bring to a boil and simmer for 20 minutes.2) transfer about two cups of the soup to a blender or food processor and blend until smooth.3) recombine with the soup in the pot and reheat if needed. stir in alfalfa sprouts and hot sauce. serve!Number of Servings: 4Recipe submitted by SparkPeople user ALEENER.

The nutritional information for Spicy Indian Cabbage Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 67.7

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 1,214.5 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 4.1 g
• Protein: 2.5 g

Spicy Indian Cabbage Soup is Indian cuisine.

The dietary needs meet for Spicy Indian Cabbage Soup is Vegan