Appetizers / Soups / Salads

Ukrainian Sweet and Sour Cabbage Soup is for Soup.

Ukrainian Sweet and Sour Cabbage Soup takes 15 minutes to prepare.

Ukrainian Sweet and Sour Cabbage Soup takes 60 minutes to cook.

Ukrainian Sweet and Sour Cabbage Soup makes 6 servings.

The ingredients for Ukrainian Sweet and Sour Cabbage Soup are:

2 Tbsp butter
1 onion, thin sliced
1 Granny Smith apple, cored, peeled and sliced
3 c. shredded red cabbage
4 c. beef stock
1/2 c. cider vinegar
1/4 c. packed brown sugar
1/2 tsp. salt
1/2 tsp balck pepper
1/4 tsp celery seed
1/3 c. raisins
1/4 c. apple butter

Here is how you make Ukrainian Sweet and Sour Cabbage Soup:

Saute apple and onion in butter until tender.Stir in cabbage and saute for 5 minutes.Add beef stock and vinegar, bring to boil.Reduce heat, stir in sugar, salt, pepper, celery seed and raisins.Simmer uncovered for one hour.Stir in apple butter, serve.Substitute vegetable stock for beef stock to make vegetarian.Number of Servings: 6Recipe submitted by SparkPeople user DEVINSALINGER.

The nutritional information for Ukrainian Sweet and Sour Cabbage Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 177.0

• Total Fat: 4.3 g
• Cholesterol: 10.2 mg
• Sodium: 557.6 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.6 g
• Protein: 4.5 g