Appetizers / Soups / Salads

Our Best Bites: Taco Soup is for Soup.

Our Best Bites: Taco Soup takes 30 minutes to prepare.

Our Best Bites: Taco Soup takes 15 minutes to cook.

Our Best Bites: Taco Soup makes 10 servings.

The ingredients for Our Best Bites: Taco Soup are:

1 lb. extra lean ground beef (93% lean or lower)
1 onion, chopped
4-5 cloves garlic, minced
1 1.25 oz packet taco seasoning (about 1/4 cup)
3 c water, divided
2 28 oz cans diced tomatoes
1 15 oz can tomato sauce
2 15oz cans kidney beans, rinsed & drained
1 can corn, drained

Toppings (not in nutritional counts): Pico de Gallo, light sour cream, shredded cheese, crushed tortilla chips, guacamole

Here is how you make Our Best Bites: Taco Soup:

Heat a large soup pot over medium. When ready, brown the ground beef with the onion and garlic. When almost brown, add the taco seasoning & 1 cup water. Add the remaining ingredients, including the remaining 2 c water, bring to a medium boil, then cover & reduce heat. Simmer for at least 15 minutes. Serve with desired toppingsNumber of Servings: 10Recipe submitted by SparkPeople user KIMBMARIE.

The nutritional information for Our Best Bites: Taco Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 234.4

• Total Fat: 8.5 g
• Cholesterol: 31.3 mg
• Sodium: 739.8 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 7.9 g
• Protein: 15.2 g

Our Best Bites: Taco Soup is Mexican cuisine.