Appetizers / Soups / Salads

Homemade Turkey Soup is for Dinner.

Homemade Turkey Soup takes 15 minutes to prepare.

Homemade Turkey Soup takes 360 minutes to cook.

Homemade Turkey Soup makes 12 servings.

The ingredients for Homemade Turkey Soup are:

5 potatoes peeled and cubed
3 large carrots peeled and cut
1 onion cut into about 8 pieces
1/2 bell pepper chopped
1-2 celery stalks cut
about 1 pound leftover cooked turkey meat (mostly white to keep healthier)
enough water to fully cover all ingredients
seasonings ( I use salt, pepper, onion powder, garlic powder, crushed rosemary, thyme, and 2 bay leaves. I don't know the measurements of the other seasonings since I just pour them in, but I would guess around 1/2 or 1 teaspoon each)

Here is how you make Homemade Turkey Soup:

put all ingredients in a pot, stir and bring to a low boil on med-high heat. Once it comes to a low boil turn down to the lowest setting and cook for 6 hours. Stir once every hour or so, and give it a taste around 3 hours in to see if it needs any more seasonings. Serving Size: 1 cup (makes about 12 cups)Number of Servings: 12Recipe submitted by SparkPeople user CNJ91602.

The nutritional information for Homemade Turkey Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 111.3

• Total Fat: 1.1 g
• Cholesterol: 21.2 mg
• Sodium: 407.9 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 2.4 g
• Protein: 10.2 g

The dietary needs meet for Homemade Turkey Soup is Low Fat