Appetizers / Soups / Salads

Turkey Black Bean Chili Soup takes several minutes to prepare.

Turkey Black Bean Chili Soup takes several minutes to cook.

Turkey Black Bean Chili Soup makes 8 servings.

The ingredients for Turkey Black Bean Chili Soup are:

1 lb.Turkey, Ground turkey, 93% lean
1 can Bush's, Black Beans
2 cans diced tomatoes (chili flavored if available)
1 can Spicy V8 Vegetable Juice
1 stalk celery, raw, chopped
1 cup chopped onion
3/4 cup chopped bell pepper
Garlic, 3 cloves, chopped
4 cups chicken broth,
Chili powder, 2 tbsp
Cumin, dried, ground, 2 tsp
Oregano, ground, 2 tsp
Salt, .75 tsp

Here is how you make Turkey Black Bean Chili Soup:

Brown turkey until no longer pink. Saute onions, peppers, celery, and garlic until softened. Put in dutch oven and add, beans, tomatoes, chicken broth, V8, and seasonings and bring to a boil. Reduce heat to medium/low and simmer at least 30 minutes. It will be flavorful at 30 minutes, but an hour is even better if you have the time. Number of Servings: 8Recipe submitted by SparkPeople user MBMORRISON66.

The nutritional information for Turkey Black Bean Chili Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 159.8

• Total Fat: 4.9 g
• Cholesterol: 42.3 mg
• Sodium: 1,096.2 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 4.9 g
• Protein: 15.6 g