The recipe 3rd of march vegetable soup

Made From Scratch Recipes

3rd of march vegetable soup recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like 3rd of march vegetable soup!

3rd of march vegetable soup

3rd of march vegetable soup Recipe
3rd of march vegetable soup

a veggie soup made from what was in the house on the 3rd of march.

What Course Is 3rd of march vegetable soup?

3rd of march vegetable soup is for Dinner.


How Long Does 3rd of march vegetable soup Recipe Take To Prepare?

3rd of march vegetable soup takes 20 minutes to prepare.


How Long Does 3rd of march vegetable soup Recipe Take To Cook?

3rd of march vegetable soup takes 40 minutes to cook.


How Many Servings Does 3rd of march vegetable soup Recipe Make?

3rd of march vegetable soup makes 4 servings.


What Are The Ingredients For 3rd of march vegetable soup Recipe?

The ingredients for 3rd of march vegetable soup are:

1 butternut squash
1 small swede
1 parsnip
1 onion
2 cloves garlic
2 tsp curry powder
1.5l water
1 tsp very lazy chilli
1 veg stock cube
1 chicken stock cube


How Do I Make 3rd of march vegetable soup?

Here is how you make 3rd of march vegetable soup:

makes 4 huge bowls chuck everything into a pot after chopping into chunkscook until all veg is softwhizz through blenderserve with a dollop of plain yogurt or a spinkle of parmesanNumber of Servings: 4Recipe submitted by SparkPeople user THINSUE7.


What's The Nutritional Info For 3rd of march vegetable soup?

The nutritional information for 3rd of march vegetable soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 855.1 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 8.9 g
  • Protein: 3.4 g

What Dietary Needs Does 3rd of march vegetable soup Meet?

The dietary needs meet for 3rd of march vegetable soup is Vegetarian


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