Appetizers / Soups / Salads

Spicy Vegetable Soup is for Soup.

Spicy Vegetable Soup takes several minutes to prepare.

Spicy Vegetable Soup takes several minutes to cook.

Spicy Vegetable Soup makes 8 servings.

The ingredients for Spicy Vegetable Soup are:

1 lb lean ground beef
1 chopped onion
3 cloves garlic
1 cup diced celery
1 jar of chunky spaghetti sauce with mushrooms and peppers
1 can of Rotel diced tomatoes and green chilis
1 can of beef broth
2 cups of water
1 16 oz package of frozen mixed vegetables
salt and pepper to taste

Here is how you make Spicy Vegetable Soup:

Brown ground beef with chopped onions and garlic. Drain grease.Add remaining ingredients and bring to a boil. Add to crock pot and cook on low for at least 4 hours.Number of Servings: 8Recipe submitted by SparkPeople user HAPPYAPPY.

The nutritional information for Spicy Vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 313.9

• Total Fat: 14.5 g
• Cholesterol: 42.1 mg
• Sodium: 1,915.1 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 6.6 g
• Protein: 14.6 g