The recipe Vegetable Soup --April-2011

Made From Scratch Recipes

Vegetable Soup --April-2011 recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Vegetable Soup --April-2011!

Vegetable Soup --April-2011

Vegetable Soup --April-2011 Recipe
Vegetable Soup --April-2011

What Course Is Vegetable Soup --April-2011?

Vegetable Soup --April-2011 is for Soup.


How Long Does Vegetable Soup --April-2011 Recipe Take To Prepare?

Vegetable Soup --April-2011 takes several minutes to prepare.


How Long Does Vegetable Soup --April-2011 Recipe Take To Cook?

Vegetable Soup --April-2011 takes several minutes to cook.


How Many Servings Does Vegetable Soup --April-2011 Recipe Make?

Vegetable Soup --April-2011 makes 15 servings.


What Are The Ingredients For Vegetable Soup --April-2011 Recipe?

The ingredients for Vegetable Soup --April-2011 are:

Okra
Mixed Vegetables
Tomatoes, Canned
Bacon grease (15 grams)
Water-8 quarts


How Do I Make Vegetable Soup --April-2011?

Here is how you make Vegetable Soup --April-2011:

Serving Size: 15-1.5 cup servingsNumber of Servings: 15Recipe submitted by SparkPeople user A-NEW-DAY!.


What's The Nutritional Info For Vegetable Soup --April-2011?

The nutritional information for Vegetable Soup --April-2011 is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 108.6
  • Total Fat: 2.0 g
  • Cholesterol: 1.0 mg
  • Sodium: 364.2 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.0 g

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