Appetizers / Soups / Salads

Miso Soup, w/out vegetables is for Side Dish.

Miso Soup, w/out vegetables takes 10 minutes to prepare.

Miso Soup, w/out vegetables takes 10 minutes to cook.

Miso Soup, w/out vegetables makes 1 servings.

The ingredients for Miso Soup, w/out vegetables are:

Miso, 0.025 cup; about 1 1/2 tsp
Seaweed, wakame, dried 1 tbsp (1/8 cup)
Water, filtered, 1 cup (8 fl oz)

Here is how you make Miso Soup, w/out vegetables:

Combine ingredients in saucepan and gently heat, cover and let Dried Wakame rehydrate.Serve, topped with freshly chopped scallion.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user CINDY_LU_WHO.

The nutritional information for Miso Soup, w/out vegetables is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4.4

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 64.1 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g

The dietary needs meet for Miso Soup, w/out vegetables is Vegetarian