The recipe Paula Dean Crustless Spinach and Bacon Quiche Revised

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Paula Dean Crustless Spinach and Bacon Quiche Revised recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Paula Dean Crustless Spinach and Bacon Quiche Revised!

Paula Dean Crustless Spinach and Bacon Quiche Revised

Paula Dean Crustless Spinach and Bacon Quiche Revised Recipe
Paula Dean Crustless Spinach and Bacon Quiche Revised

Best tasting Quiche Ever

How Long Does Paula Dean Crustless Spinach and Bacon Quiche Revised Recipe Take To Prepare?

Paula Dean Crustless Spinach and Bacon Quiche Revised takes 15 minutes to prepare.


How Long Does Paula Dean Crustless Spinach and Bacon Quiche Revised Recipe Take To Cook?

Paula Dean Crustless Spinach and Bacon Quiche Revised takes 45 minutes to cook.


How Many Servings Does Paula Dean Crustless Spinach and Bacon Quiche Revised Recipe Make?

Paula Dean Crustless Spinach and Bacon Quiche Revised makes 8 servings.


What Are The Ingredients For Paula Dean Crustless Spinach and Bacon Quiche Revised Recipe?

The ingredients for Paula Dean Crustless Spinach and Bacon Quiche Revised are:

Heavy Cream
Eggs
Spinach
Hormel Bacon Bits (real bacon)
Muenster Cheese
Salt
Pepper
Onions (cut up and sauted)


How Do I Make Paula Dean Crustless Spinach and Bacon Quiche Revised?

Here is how you make Paula Dean Crustless Spinach and Bacon Quiche Revised:

Preheat oven 325 degrees.Wipe Oil all over pan that will hold Quiche. Cut up onions and saut? them then put to side.Steam spinach and get off excess water.Beat eggs with heavy cream until well mixed.Add onions and spinach, salt and pepper to eggs and milk bowl and stir well with a fork.Then take bacon (break up with fingers) and mix it in with egg ,milk and spinach, and stir with fork until it mixes well. Then pour into a slightly oiled pan, to keep from sticking. Note: If you have a springform pan or cheese cake pan, that is even better.Put in oven at 325 degrees for 45 minutes.Serving Size:?8


What's The Nutritional Info For Paula Dean Crustless Spinach and Bacon Quiche Revised?

The nutritional information for Paula Dean Crustless Spinach and Bacon Quiche Revised is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 327.0
  • Total Fat: 28.5 g
  • Cholesterol: 268.6 mg
  • Sodium: 260.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 13.5 g

What Dietary Needs Does Paula Dean Crustless Spinach and Bacon Quiche Revised Meet?

The dietary needs meet for Paula Dean Crustless Spinach and Bacon Quiche Revised is Low Carb


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