The recipe Cindy's Brunswick Stew
Cindy's Brunswick Stew recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cindy's Brunswick Stew!
Cindy's Brunswick Stew
- What Course Is Cindy's Brunswick Stew?
- How Long Does Cindy's Brunswick Stew Recipe Take To Prepare?
- How Long Does Cindy's Brunswick Stew Recipe Take To Cook?
- How Many Servings Does Cindy's Brunswick Stew Recipe Make?
- What Are The Ingredients For Cindy's Brunswick Stew Recipe?
- How Do I Make Cindy's Brunswick Stew?
- What's The Nutritional Info For Cindy's Brunswick Stew?
- What Type Of Cuisine Is Cindy's Brunswick Stew?
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I always make this following a night of crockpot pulled pork because we have insane leftovers and it's delish! The chicken is optional to me, I just happened to have some on had and though why not. I leave out the traditional lima beans cause Hubby doesn't like them. Adjust seasoning to your taste as well - I like mine vinegar-y! What Course Is Cindy's Brunswick Stew?Cindy's Brunswick Stew is for Dinner. How Long Does Cindy's Brunswick Stew Recipe Take To Prepare?Cindy's Brunswick Stew takes 10 minutes to prepare. How Long Does Cindy's Brunswick Stew Recipe Take To Cook?Cindy's Brunswick Stew takes 30 minutes to cook. How Many Servings Does Cindy's Brunswick Stew Recipe Make?Cindy's Brunswick Stew makes 10 servings. What Are The Ingredients For Cindy's Brunswick Stew Recipe?The ingredients for Cindy's Brunswick Stew are: 2 T Extra Virgin Olive Oil1 medium onion, chopped 1/2 small can tomato paste 2 t Worcestershire sauce 1 can diced tomatoes 1 1/2 cup frozen yellow corn kernels 1 lb cooked pork loin 1 cooked chicken breast, shredded 2 medium potatoes, diced 1 carton reduced-sodium chicken broth 1/4 c cider vinegar 1 t garlic powder 2 T ketchup 4T barbecue sauce salt and pepper to taste How Do I Make Cindy's Brunswick Stew?Here is how you make Cindy's Brunswick Stew: Heat olive oil in a soup pot and saute the onion until translucent. Stir in tomato paste, diced tomatoes and worcestershire. Add meat, corn, potatoes, broth and seasonings. Bring to a boil, cover then reduce to simmer for about 30 minutes. This makes 10 servings of 2 ladles of stew in each serving.Number of Servings: 10Recipe submitted by SparkPeople user CINDYDAVIS04.What's The Nutritional Info For Cindy's Brunswick Stew?The nutritional information for Cindy's Brunswick Stew is:
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