Appetizers / Soups / Salads

stuffed artichokes lemon pepper takes 15 minutes to prepare.

stuffed artichokes lemon pepper takes 60 minutes to cook.

stuffed artichokes lemon pepper makes 3 servings.

The ingredients for stuffed artichokes lemon pepper are:

3 slices lean bacon
1/2 c. breadcrumbs
3 artichokes, trimmed
1/4 c parmesan cheese
1 teasp. garlic powder
1/2 teasp. lemon pepper

Here is how you make stuffed artichokes lemon pepper:

Mix together cheese, seasonings, and breadcrumbs. Cut bacon into small lardons. Mix together with breadcrumb mixture until well coated. Stuff each outer leaf of artichoke with bacon breadcrumb mixture. Open up tight inner leaves with fingers. Stuff center with breadcrumb mixture. Steam in a steamer basket for 1 to 1 1/2 hours until leaves pull out easily. Make sure that steamer does not evaporate.Serving Size: Makes 3 serving one artichoke per serving.Number of Servings: 3Recipe submitted by SparkPeople user MOLLIEMAE50.

The nutritional information for stuffed artichokes lemon pepper is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 193.3

• Total Fat: 6.6 g
• Cholesterol: 12.0 mg
• Sodium: 695.0 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 8.0 g
• Protein: 12.3 g