Appetizers / Soups / Salads

Coleslaw with Sugar-Free Dressing is for Side Dish.

Coleslaw with Sugar-Free Dressing takes several minutes to prepare.

Coleslaw with Sugar-Free Dressing takes several minutes to cook.

Coleslaw with Sugar-Free Dressing makes 20 servings.

The ingredients for Coleslaw with Sugar-Free Dressing are:

3 Tbsp Splenda
1 Tbsp + 1 tsp flour
1 tsp dry mustard
Pinch of salt
1 egg, beaten
1/4 cup vinegar
3/4 cup water
1 Tbsp butter
1 cup mayonnaise
Coleslaw mix (2lbs)

Here is how you make Coleslaw with Sugar-Free Dressing:

Thoroughly mix Splenda, flour, mustard, salt and egg, set aside. In a medium saucepan, combine vinegar, water and butter. Bring to a boil. Add flour mixture and cook for a few minutes. Remove from heat & beat well. Add mayonnaise and beat again. Serving Size: Makes 20 cups of coleslawNumber of Servings: 20Recipe submitted by SparkPeople user GRIMLOCK1.

The nutritional information for Coleslaw with Sugar-Free Dressing is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 103.3

• Total Fat: 8.8 g
• Cholesterol: 13.9 mg
• Sodium: 86.1 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 2.0 g
• Protein: 1.5 g

The dietary needs meet for Coleslaw with Sugar-Free Dressing is Low Carb