The recipe Pesto Zuchini with Sundried Tomatoes

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Pesto Zuchini with Sundried Tomatoes recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pesto Zuchini with Sundried Tomatoes!

Pesto Zuchini with Sundried Tomatoes

Pesto Zuchini with Sundried Tomatoes Recipe
Pesto Zuchini with Sundried Tomatoes

Pesto Zuchini with Sundried Tomatoes

How Long Does Pesto Zuchini with Sundried Tomatoes Recipe Take To Prepare?

Pesto Zuchini with Sundried Tomatoes takes several minutes to prepare.


How Long Does Pesto Zuchini with Sundried Tomatoes Recipe Take To Cook?

Pesto Zuchini with Sundried Tomatoes takes several minutes to cook.


How Many Servings Does Pesto Zuchini with Sundried Tomatoes Recipe Make?

Pesto Zuchini with Sundried Tomatoes makes 3 servings.


What Are The Ingredients For Pesto Zuchini with Sundried Tomatoes Recipe?

The ingredients for Pesto Zuchini with Sundried Tomatoes are:

5 cup Zucchini - Steamed or raw
0.33 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
4 tbsp splendido pesto basil (by MJHULL)
30 gram(s) Tomatoe, sundried (by MANGOVIBES)
3 tbsp Pine Nuts


How Do I Make Pesto Zuchini with Sundried Tomatoes?

Here is how you make Pesto Zuchini with Sundried Tomatoes:

cook quinoa and add ingredientsServing Size: 3Number of Servings: 3Recipe submitted by SparkPeople user KELLYJOANISSE.


What's The Nutritional Info For Pesto Zuchini with Sundried Tomatoes?

The nutritional information for Pesto Zuchini with Sundried Tomatoes is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 295.2
  • Total Fat: 16.8 g
  • Cholesterol: 1.7 mg
  • Sodium: 483.9 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 7.3 g

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