Appetizers / Soups / Salads

White Ground Turkey Chili is for Dinner.

White Ground Turkey Chili takes 15 minutes to prepare.

White Ground Turkey Chili takes 30 minutes to cook.

White Ground Turkey Chili makes 8 servings.

The ingredients for White Ground Turkey Chili are:

6 cloves garlic, minced
2 pounds ground turkey
2 jalapeno peppers, chopped
1 tablespoon ground cumin
1 tablespoon dried oregano
1 teaspoon ground cinnamon
ground cayenne pepper to taste
ground white pepper to taste
2 (15 ounce) cans Great Northern beans
1 (15 ounce) can Black Beans
5 cups chicken broth
2 cups shredded Monterey Jack cheese

Here is how you make White Ground Turkey Chili:

1. In a large pot over medium heat, combine the garlic and ground turkey and saute for 10 minutes, or until turkey is well browned. Add the jalapeno peppers, cumin, oregano, cinnamon, cayenne pepper to taste and white pepper to taste and saute for 5 more minutes. 2. Add 1 can of great northern beans, the can of black beans, and the chicken broth to the pot. Take the other can of beans and puree them in a blender or food processor. Add this to the pot along with the cheese. Stir well and simmer for 10 minutes, allowing the cheese to melt.Number of Servings: 8Recipe submitted by SparkPeople user FAIRYGHOST.

The nutritional information for White Ground Turkey Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 396.0

• Total Fat: 19.5 g
• Cholesterol: 114.2 mg
• Sodium: 736.9 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 5.4 g
• Protein: 38.1 g