Appetizers / Soups / Salads

Basic Turkey Stock takes 3 minutes to prepare.

Basic Turkey Stock takes 182 minutes to cook.

Basic Turkey Stock makes 32 servings.

The ingredients for Basic Turkey Stock are:

1 leftover turkey carcass
4 stalk celery, chopped
1 medium onion, chopped
1 teaspoon black peppercorn seasoning
2 bay leaves

Here is how you make Basic Turkey Stock:

Throw all ingredients in stovepot.Add enough water to cover carcass by 1-2 inches.Bring to a boil.Reduce heat and allow to simmer, uncovered, for 3hrs. Skim off foam as needed.Strain the solids to discard.Serving Size: Makes 32 cups (8 quarts)Number of Servings: 32Recipe submitted by SparkPeople user AMIYVONNE82.

The nutritional information for Basic Turkey Stock is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 4.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 7.1 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.3 g
• Protein: 0.1 g