The recipe Layered Enchilada Bake

Made From Scratch Recipes

Layered Enchilada Bake recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like Layered Enchilada Bake!

Layered Enchilada Bake

Layered Enchilada Bake Recipe
Layered Enchilada Bake

How Long Does Layered Enchilada Bake Recipe Take To Prepare?

Layered Enchilada Bake takes several minutes to prepare.


How Long Does Layered Enchilada Bake Recipe Take To Cook?

Layered Enchilada Bake takes several minutes to cook.


How Many Servings Does Layered Enchilada Bake Recipe Make?

Layered Enchilada Bake makes 8 servings.


What Are The Ingredients For Layered Enchilada Bake Recipe?

The ingredients for Layered Enchilada Bake are:

1 lb lean ground beef
1 large onion, chopped
2 cups salsa
1 can (15 oz) black beans
1/4 c zesty italian dressing (fat free)
2 tbsp taco seasoning
6 flour tortillas (8 in)
1 cup daisy light sour cream
1 pkg (8 oz) mexican style shredded cheese


How Do I Make Layered Enchilada Bake?

Here is how you make Layered Enchilada Bake:

Number of Servings: 8Recipe submitted by SparkPeople user CASSAFRASS20.


What's The Nutritional Info For Layered Enchilada Bake?

The nutritional information for Layered Enchilada Bake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 437.6
  • Total Fat: 21.7 g
  • Cholesterol: 65.0 mg
  • Sodium: 826.7 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 22.1 g

What Type Of Cuisine Is Layered Enchilada Bake?

Layered Enchilada Bake is Mexican cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day