The recipe Mexi-Bake

Made From Scratch Recipes

Mexi-Bake recipe is a Mexican Dinner meal that takes 60 minutes to make. If you enjoy Mexican for Dinner, you will like Mexi-Bake!

Mexi-Bake

Mexi-Bake Recipe
Mexi-Bake

Started off as an idea to make a mexi tater tot casserole and then switched to rice instead of tater tots

What Course Is Mexi-Bake?

Mexi-Bake is for Dinner.


How Long Does Mexi-Bake Recipe Take To Prepare?

Mexi-Bake takes 20 minutes to prepare.


How Long Does Mexi-Bake Recipe Take To Cook?

Mexi-Bake takes 60 minutes to cook.


How Many Servings Does Mexi-Bake Recipe Make?

Mexi-Bake makes 8 servings.


What Are The Ingredients For Mexi-Bake Recipe?

The ingredients for Mexi-Bake are:

16 oz Ground Hamburger - Painted Hills 85%
2 serving Bird's Eye Ultimate Southwest Blend (serving=2/3 cup)
1 cup Jasmine Rice - white
2 cup Del Monte Petite Cut Diced Tomatoes
.5 cup Lucerne - Mexican Four Cheese Blend
2 oz Santitas white corn Tortillas Chips (1 oz = about 9 chips)
Taco Seasoning
2 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
.5 cup, chopped Onions, raw


How Do I Make Mexi-Bake?

Here is how you make Mexi-Bake:

Brown the hamburger and onions, adding the Taco Seasoning. In a 9x13 pan layer hamburger mixture. Add Rice and 1.5 cups water, top with diced tomatoes and southwest blend. Top with crushed chips and bake at 350 for 60 min.With 15 minutes left, spread cheese over pan and put back in oven to melt the cheese.Serving Size: 1 cup (makes 8)Number of Servings: 8Recipe submitted by SparkPeople user TECHGURU13.


What's The Nutritional Info For Mexi-Bake?

The nutritional information for Mexi-Bake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 248.8
  • Total Fat: 12.6 g
  • Cholesterol: 47.5 mg
  • Sodium: 297.8 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 15.1 g

What Type Of Cuisine Is Mexi-Bake?

Mexi-Bake is Mexican cuisine.


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