The recipe Hamburger Noodle Bake - Lighter Version

Made From Scratch Recipes

Hamburger Noodle Bake - Lighter Version recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Hamburger Noodle Bake - Lighter Version!

Hamburger Noodle Bake - Lighter Version

Hamburger Noodle Bake - Lighter Version Recipe
Hamburger Noodle Bake - Lighter Version

Another family favorite I've tried to make into a healthier version.

What Course Is Hamburger Noodle Bake - Lighter Version?

Hamburger Noodle Bake - Lighter Version is for Dinner.


How Long Does Hamburger Noodle Bake - Lighter Version Recipe Take To Prepare?

Hamburger Noodle Bake - Lighter Version takes 10 minutes to prepare.


How Long Does Hamburger Noodle Bake - Lighter Version Recipe Take To Cook?

Hamburger Noodle Bake - Lighter Version takes 60 minutes to cook.


How Many Servings Does Hamburger Noodle Bake - Lighter Version Recipe Make?

Hamburger Noodle Bake - Lighter Version makes 12 servings.


What Are The Ingredients For Hamburger Noodle Bake - Lighter Version Recipe?

The ingredients for Hamburger Noodle Bake - Lighter Version are:

1 lb. extra lean ground beef
1/2 lb. low-fat American cheese, cubed
1 small onion, chopped
12 oz. whole wheat noodles
1 can 98% fat free condensed cream of mushroom
2 c. water
salt & pepper to taste


How Do I Make Hamburger Noodle Bake - Lighter Version?

Here is how you make Hamburger Noodle Bake - Lighter Version:

Pre-heat oven to 350 degrees. Mix all ingredients by hand as you would meat loaf. Place into a 9x13" pan and bake for 30 minutes. Stir well and continue baking another 20-30 minutes until lightly browned. Cut into 12 squares. Number of Servings: 12Recipe submitted by SparkPeople user JIFFMOM.


What's The Nutritional Info For Hamburger Noodle Bake - Lighter Version?

The nutritional information for Hamburger Noodle Bake - Lighter Version is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 193.5
  • Total Fat: 9.9 g
  • Cholesterol: 29.2 mg
  • Sodium: 280.3 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day