Beef / Pork

Baked apple pork chops is for Dinner.

Baked apple pork chops takes 525 minutes to prepare.

Baked apple pork chops takes 90 minutes to cook.

Baked apple pork chops makes 4 servings.

The ingredients for Baked apple pork chops are:

1.25 lb boneless pork chops
2 large apples
3 tbsp lemon juice
1/4 c brown sugar, unpacked
1.5 tsp. cinnamon

Here is how you make Baked apple pork chops:

Core. peel and slice apples. COmbine lemon juice, brown sugar and cinnamon. Coat apple slices in juice mix. Spray 9x13 pan with non-stick spray. Place coated apples in the bottom of the pan. Pepper pork chops, if desired. PLace pork chops on top of coated apples. Cover and refridgerate for 8 or more hours. Remove dish to room temperatur for 30 minutes. Bake at 350 for 45 minutes, covered. Uncover and bake for another 45 minutes.Number of Servings: 4Recipe submitted by SparkPeople user PURRRFECTGIRL.

The nutritional information for Baked apple pork chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 390.9

• Total Fat: 13.2 g
• Cholesterol: 111.9 mg
• Sodium: 97.9 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 4.3 g
• Protein: 39.4 g