The recipe Baked Egg Rolls, Pork
Baked Egg Rolls, Pork recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Baked Egg Rolls, Pork!
Baked Egg Rolls, Pork
- What Course Is Baked Egg Rolls, Pork?
- How Long Does Baked Egg Rolls, Pork Recipe Take To Prepare?
- How Long Does Baked Egg Rolls, Pork Recipe Take To Cook?
- How Many Servings Does Baked Egg Rolls, Pork Recipe Make?
- What Are The Ingredients For Baked Egg Rolls, Pork Recipe?
- How Do I Make Baked Egg Rolls, Pork?
- What's The Nutritional Info For Baked Egg Rolls, Pork?
- What Type Of Cuisine Is Baked Egg Rolls, Pork?
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Healthy baked alternative to fried egg rolls. What Course Is Baked Egg Rolls, Pork?Baked Egg Rolls, Pork is for Dinner. How Long Does Baked Egg Rolls, Pork Recipe Take To Prepare?Baked Egg Rolls, Pork takes 30 minutes to prepare. How Long Does Baked Egg Rolls, Pork Recipe Take To Cook?Baked Egg Rolls, Pork takes 15 minutes to cook. How Many Servings Does Baked Egg Rolls, Pork Recipe Make?Baked Egg Rolls, Pork makes 15 servings. What Are The Ingredients For Baked Egg Rolls, Pork Recipe?The ingredients for Baked Egg Rolls, Pork are: 4 cups (1 bag) frozen stir-fry vegetables (Far East fromWegmans or Broccoli blend from Birds Eye are good) 1# ground pork 3 T. soy sauce 4 t. sesame oil 4 garlic cloves, minced 1 t. ground ginger 1 package (15) egg roll wraps How Do I Make Baked Egg Rolls, Pork?Here is how you make Baked Egg Rolls, Pork: Cook ground pork; drain. Mix vegs in food processor until finely chopped. Add all ingredients together except wraps. Using scant 1/4 c. filling, fill egg roll wraps and brush with water to seal. Spritz with olive oil on top. Bake on cookie sheet at 475F for 15 minutes.Serving Size: Makes 15 egg rollsNumber of Servings: 15Recipe submitted by SparkPeople user DATMAMA4.What's The Nutritional Info For Baked Egg Rolls, Pork?The nutritional information for Baked Egg Rolls, Pork is:
What Type Of Cuisine Is Baked Egg Rolls, Pork?Baked Egg Rolls, Pork is Asian cuisine. |
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