The recipe Maple-Muster Pork Chops With Baked Potates

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Maple-Muster Pork Chops With Baked Potates recipe is a meal that takes 100 minutes to make. If you enjoy for , you will like Maple-Muster Pork Chops With Baked Potates!

Maple-Muster Pork Chops With Baked Potates

Maple-Muster Pork Chops With Baked Potates Recipe
Maple-Muster Pork Chops With Baked Potates

Sunday Supper

How Long Does Maple-Muster Pork Chops With Baked Potates Recipe Take To Prepare?

Maple-Muster Pork Chops With Baked Potates takes 25 minutes to prepare.


How Long Does Maple-Muster Pork Chops With Baked Potates Recipe Take To Cook?

Maple-Muster Pork Chops With Baked Potates takes 100 minutes to cook.


How Many Servings Does Maple-Muster Pork Chops With Baked Potates Recipe Make?

Maple-Muster Pork Chops With Baked Potates makes 6 servings.


What Are The Ingredients For Maple-Muster Pork Chops With Baked Potates Recipe?

The ingredients for Maple-Muster Pork Chops With Baked Potates are:

2 tsp French's Classic Yellow
0.25 cup Extra Virgin Olive Oil (Western Family)
1 tbsp Pure Maple Syrup (Sensations)
2 tsp Rosemary, dried
1 cup, chopped Onions, raw
2 tsp Garlic
4 oz Pork - No Name Boneless Pork Loin Chops


How Do I Make Maple-Muster Pork Chops With Baked Potates?

Here is how you make Maple-Muster Pork Chops With Baked Potates:

Bake in oven At 375 FServing Size: 6Number of Servings: 6Recipe submitted by SparkPeople user JEZEBEL99.


What's The Nutritional Info For Maple-Muster Pork Chops With Baked Potates?

The nutritional information for Maple-Muster Pork Chops With Baked Potates is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 84.5
  • Total Fat: 2.4 g
  • Cholesterol: 9.2 mg
  • Sodium: 110.5 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.9 g

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