The recipe baked spring roll

Made From Scratch Recipes

baked spring roll recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like baked spring roll!

baked spring roll

baked spring roll Recipe
baked spring roll

What Course Is baked spring roll?

baked spring roll is for Dinner.


How Long Does baked spring roll Recipe Take To Prepare?

baked spring roll takes 15 minutes to prepare.


How Long Does baked spring roll Recipe Take To Cook?

baked spring roll takes 25 minutes to cook.


How Many Servings Does baked spring roll Recipe Make?

baked spring roll makes 8 servings.


What Are The Ingredients For baked spring roll Recipe?

The ingredients for baked spring roll are:

(Veg) Courgette, 200 gram (remove)
Cabbage, fresh, 2 cup, chopped (remove)
Peppers, sweet, red, fresh, 0.5 cup, chopped (remove)
Carrots, raw, 1 medium (remove)
*green onion (spring onion), 0.25 cup (remove)
*Spring Home Tyj Spring Roll Pastry (1 sheet), 8 serving (remove)
Ground beef, lean, 100 grams (remove)
*Bean sprouts, 2 cup (remove)


How Do I Make baked spring roll?

Here is how you make baked spring roll:

shred veg....line up a sheet with veg....roll tightly....seal with egg.....bake for 25/30 minsServing Size: makes a jumbo rollsNumber of Servings: 8Recipe submitted by SparkPeople user UMMJUNAYD.


What's The Nutritional Info For baked spring roll?

The nutritional information for baked spring roll is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 98.5
  • Total Fat: 2.8 g
  • Cholesterol: 9.4 mg
  • Sodium: 57.2 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.0 g

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