Beef / Pork

Slow Cooker Baked Ziti is for Dinner.

Slow Cooker Baked Ziti takes 10 minutes to prepare.

Slow Cooker Baked Ziti takes 180 minutes to cook.

Slow Cooker Baked Ziti makes 8 servings.

The ingredients for Slow Cooker Baked Ziti are:

1 med onion
5 cups A. Margaret Spaghetti Sauce
15 oz ricotta cheese
2 cups mozzarella cheese (one cup in cheese mixture and one to add on top after cooked)
1 cup parmesan cheese
16 oz box ziti pasta

Here is how you make Slow Cooker Baked Ziti:

Mix Cheeses, spoon 2 cups sauce into the slow cooker, top with 2 cups ziti. Drop half of the cheese mixture, by rounded tablespoons, over ziti. Layer with 2 cups meat sauce, the remaining ziti and remaining cheese. Add remaining meat sauce, completely covering all the ziti and cheese. Place lid on slow cooker.Cook on low for 6 - 7 or high for 3 to 5 hours or until noodles are tender.Serving Size: 1 cupNumber of Servings: 8Recipe submitted by SparkPeople user SDORNBERG.

The nutritional information for Slow Cooker Baked Ziti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 469.9

• Total Fat: 19.9 g
• Cholesterol: 64.1 mg
• Sodium: 576.1 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 2.4 g
• Protein: 29.7 g

Slow Cooker Baked Ziti is Italian cuisine.