Beef / Pork

Loaded Baked Ziti is for Dinner.

Loaded Baked Ziti takes 30 minutes to prepare.

Loaded Baked Ziti takes 60 minutes to cook.

Loaded Baked Ziti makes 20 servings.

The ingredients for Loaded Baked Ziti are:

2 squash shredded
3 bell peppers diced
1 onion chopped
1/2 lb mushrooms sliced
1 Tbsp chicken broth/wine/water
1 lb extra lean (93/7) ground turkey
1 lb extra lean (93/7) ground beef
12 oz Glycemic Health Pasta
2 jars spaghetti sauce
1 can diced tomatoes with basil & garlic
3 cups shredded part skim mozzarella

Here is how you make Loaded Baked Ziti:

1. Combine squash, bell peppers, onion, and mushrooms in pan with chicken broth, cook over medium heat until done. Lay paper towels in colander to cover holes then strain vegetable mixture. Place in large mixing bowl and set aside.2. Combine beef and turkey, season to taste, and brown. Strain when done and add to vegetable mixture.3. While browning meat cook pasta according to directions. When done strain and add to meat and vegetable mixture.4. Add jars of sauce and cans of tomatoes to mixture and stir to combine well.5. Spoon into baking dish (I use 2 9x13 pans) enough to cover the bottom, top with cheese and cover with remaining mixture.6. Bake at 350 for 30 minutes or until bubbly.Serving Size: Makes about 20 8oz servingsNumber of Servings: 20Recipe submitted by SparkPeople user SAMI-JOJO.

The nutritional information for Loaded Baked Ziti is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 227.4

• Total Fat: 8.1 g
• Cholesterol: 38.0 mg
• Sodium: 615.1 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 5.1 g
• Protein: 17.7 g

Loaded Baked Ziti is Italian cuisine.