The recipe Tex Mex Beef and Bean Peppers

Made From Scratch Recipes

Tex Mex Beef and Bean Peppers recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Tex Mex Beef and Bean Peppers!

Tex Mex Beef and Bean Peppers

Tex Mex Beef and Bean Peppers Recipe
Tex Mex Beef and Bean Peppers

How Long Does Tex Mex Beef and Bean Peppers Recipe Take To Prepare?

Tex Mex Beef and Bean Peppers takes 10 minutes to prepare.


How Long Does Tex Mex Beef and Bean Peppers Recipe Take To Cook?

Tex Mex Beef and Bean Peppers takes 45 minutes to cook.


How Many Servings Does Tex Mex Beef and Bean Peppers Recipe Make?

Tex Mex Beef and Bean Peppers makes 8 servings.


What Are The Ingredients For Tex Mex Beef and Bean Peppers Recipe?

The ingredients for Tex Mex Beef and Bean Peppers are:

Fiber One Cereal, 1.5 cup
Tomato Crushed , 28 oz + tomato sauce 16 oz
Ground beef, extra lean, 16 oz
*Peppers, sweet, red, fresh, 4 large - sliced lengthwise in half
Onions, raw, 1 large
Beans, red kidney, 1 cup
*Green Chili Peppers, canned, .75 cup
Chili powder, 1 tbsp
*Cumin seed, 1 tsp


How Do I Make Tex Mex Beef and Bean Peppers?

Here is how you make Tex Mex Beef and Bean Peppers:

Preheat oven 350. Cut peppers, core and devein and place in 9x13 glass dish. Crush cereal & mix in tomato sauce and let set. Brown beef & onion. Drain fat. Mix in all ingredients and divide evenly into peppers. Bake for 45 minutes or until peppers tender. Serve with cheese, sour cream and hot sauce. Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BRENSMOM12.


What's The Nutritional Info For Tex Mex Beef and Bean Peppers?

The nutritional information for Tex Mex Beef and Bean Peppers is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 245.3
  • Total Fat: 10.7 g
  • Cholesterol: 38.8 mg
  • Sodium: 724.2 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 11.1 g
  • Protein: 15.3 g

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