The recipe Ham and Lima Bean Casserole

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Ham and Lima Bean Casserole recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Ham and Lima Bean Casserole!

Ham and Lima Bean Casserole

Ham and Lima Bean Casserole Recipe
Ham and Lima Bean Casserole

From: Southern Living Light and Easy Comfort Food

How Long Does Ham and Lima Bean Casserole Recipe Take To Prepare?

Ham and Lima Bean Casserole takes 20 minutes to prepare.


How Long Does Ham and Lima Bean Casserole Recipe Take To Cook?

Ham and Lima Bean Casserole takes 40 minutes to cook.


How Many Servings Does Ham and Lima Bean Casserole Recipe Make?

Ham and Lima Bean Casserole makes 6 servings.


What Are The Ingredients For Ham and Lima Bean Casserole Recipe?

The ingredients for Ham and Lima Bean Casserole are:

1.5 cup Lima beans, immature seeds, frozen, baby, unprepared
1 cup, chopped Onions, raw
2 cup, diced Ham, extra lean, (5% fat)
1 cup Cheese, Kraft 2% Milk Reduced Fat Shredded Cheddar
1 tsp Lea & Perrins, Worcestershire Sauce
1.75 cup Corn, sweet yellow, canned, cream style
.25 cup Milk, nonfat (skim milk)
0.75 cup Heart Smart Bisquick (mix only)


How Do I Make Ham and Lima Bean Casserole?

Here is how you make Ham and Lima Bean Casserole:

pg. 29 of Southern Living Light and Easy Comfort FoodServing Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JORDAN623.


What's The Nutritional Info For Ham and Lima Bean Casserole?

The nutritional information for Ham and Lima Bean Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.5
  • Total Fat: 7.7 g
  • Cholesterol: 34.7 mg
  • Sodium: 1,174.8 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 19.5 g

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