The recipe Rigatoni with sausage and beans
Rigatoni with sausage and beans recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Rigatoni with sausage and beans!
Rigatoni with sausage and beans
- What Course Is Rigatoni with sausage and beans?
- How Long Does Rigatoni with sausage and beans Recipe Take To Prepare?
- How Long Does Rigatoni with sausage and beans Recipe Take To Cook?
- How Many Servings Does Rigatoni with sausage and beans Recipe Make?
- What Are The Ingredients For Rigatoni with sausage and beans Recipe?
- How Do I Make Rigatoni with sausage and beans?
- What's The Nutritional Info For Rigatoni with sausage and beans?
- What Type Of Cuisine Is Rigatoni with sausage and beans?
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Sweet Italian sausage, cannelloni beans, rosemary and rigatoni simmered in Ragu Pasta Sauce make up this delicious dish.Serves 4ingredients can be changed to meet your dietry needs For a change of pace, serve the sausage & bean mixture over rice or baked potatoesOr you could combine pasta/sauce/sausage in one pot 
What Course Is Rigatoni with sausage and beans?Rigatoni with sausage and beans is for Dinner. How Long Does Rigatoni with sausage and beans Recipe Take To Prepare?Rigatoni with sausage and beans takes 15 minutes to prepare. How Long Does Rigatoni with sausage and beans Recipe Take To Cook?Rigatoni with sausage and beans takes 25 minutes to cook. How Many Servings Does Rigatoni with sausage and beans Recipe Make?Rigatoni with sausage and beans makes 6 servings. What Are The Ingredients For Rigatoni with sausage and beans Recipe?The ingredients for Rigatoni with sausage and beans are: 1 lb sausage (4-5 links)1 jar ragu chunky style pasta sauce 1 19oz can cannelli or white kidney beans( i used red kidney) 1/8 -1/4 tsp dried rosemary 1 16 oz box rigatoni or ziti pasta cooked and drained How Do I Make Rigatoni with sausage and beans?Here is how you make Rigatoni with sausage and beans: Brown sausage in 12-inch skillet over medium-high heat; drain. Stir in Pasta Sauce, beans and rosemary.Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 10 minutes or until sausage is done. Serve over hot pasta.TIP: For a change of pace, serve the sausage & bean mixture over rice or baked potatoes.another option is combine the pasta with the sausage/sauce Number of Servings: 6Recipe submitted by SparkPeople user ANNAMS2.What's The Nutritional Info For Rigatoni with sausage and beans?The nutritional information for Rigatoni with sausage and beans is:
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