The recipe Beef Neck Bones and Pinto Beans

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Beef Neck Bones and Pinto Beans recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beef Neck Bones and Pinto Beans!

Beef Neck Bones and Pinto Beans

Beef Neck Bones and Pinto Beans Recipe
Beef Neck Bones and Pinto Beans

What Course Is Beef Neck Bones and Pinto Beans?

Beef Neck Bones and Pinto Beans is for Dinner.


How Long Does Beef Neck Bones and Pinto Beans Recipe Take To Prepare?

Beef Neck Bones and Pinto Beans takes several minutes to prepare.


How Long Does Beef Neck Bones and Pinto Beans Recipe Take To Cook?

Beef Neck Bones and Pinto Beans takes several minutes to cook.


How Many Servings Does Beef Neck Bones and Pinto Beans Recipe Make?

Beef Neck Bones and Pinto Beans makes 12 servings.


What Are The Ingredients For Beef Neck Bones and Pinto Beans Recipe?

The ingredients for Beef Neck Bones and Pinto Beans are:

Neck Bones (3 in package
2lbs Dry Pinto Beans
Mrs. Dash Table Blend
2 Beef Boullion Cubes
3 cups water


How Do I Make Beef Neck Bones and Pinto Beans?

Here is how you make Beef Neck Bones and Pinto Beans:

1. Soak Bean over night2. Drain and rinse beans3. Spray Crockpot with cooking spray. Season neck bones and place in crockpot.4. Pour beans over meat. Season with Mrs. Dash5. Dissolve boullion cubes in 3 cups water. Pour in crockpot.6. Cook for 8 hours on low.(put over brown rice which is not in calorie calculations)Serving Size: makes 12 2-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user NSINGLE1.


What's The Nutritional Info For Beef Neck Bones and Pinto Beans?

The nutritional information for Beef Neck Bones and Pinto Beans is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 128.5
  • Total Fat: 1.5 g
  • Cholesterol: 9.5 mg
  • Sodium: 334.4 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 6.5 g
  • Protein: 9.6 g

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