Beef / Pork

Savory Beef Burgers is for Dinner.

Savory Beef Burgers takes 20 minutes to prepare.

Savory Beef Burgers takes 10 minutes to cook.

Savory Beef Burgers makes 4 servings.

The ingredients for Savory Beef Burgers are:

1 pound(s) uncooked lean ground beef (with 7% fat)
2 tbsp onion(s), minced
3/4 tsp Italian seasoning
1/4 tsp ground cumin
1/4 tsp black pepper
1/4 tsp table salt
8 piece(s) lettuce
1 medium tomato(es), cut into 8 slices
8 slice(s) onion(s), red
1 tbsp Dijon mustard
4 item(s) reduced-calorie hamburger roll(s)

Here is how you make Savory Beef Burgers:

Heat grill or grill pan. Combine beef, onion, mustard, Italian seasoning, cumin, pepper and salt until thoroughly mixed.Divide beef mixture into 4 equal portions and form patties.Place patties onto grill or grill pan; cook for 8 to 10 minutes, until desired degree of doneness, turning once.To assemble, place one patty on one half of each bun. Top each with 2 lettuce leaves, 2 tomato slices, 2 onion slices and other half of bun.Number of Servings: 4Recipe submitted by SparkPeople user BELLATROTTA.

The nutritional information for Savory Beef Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 369.3

• Total Fat: 20.6 g
• Cholesterol: 78.2 mg
• Sodium: 524.4 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 5.0 g
• Protein: 26.0 g