Beef / Pork

Carne Guisado takes several minutes to prepare.

Carne Guisado takes several minutes to cook.

Carne Guisado makes 6 servings.

The ingredients for Carne Guisado are:

1 Tablespoons Olive Oil
2 Pounds Pork -- cubed
Salt And Pepper -- to taste
3 Leaves Bay Leaf
1/4 Teaspoon Thyme
2 Medium Jalapeno -- chopped
1 Stick Cinnamon -- 1 inch long
1 Teaspoon Nutmeg
3 Cups Water
1/4 Cup Sour Orange Juice
1 Small Tomato -- sliced
1 Small Onion -- finely chopped
1 Clove Garlic -- sliced
1/2 Cup Bread Crumbs -- toasted

Here is how you make Carne Guisado:

saute pork in oil for 5 minutes. add salt, pepepr, bay leaves, thyme, chiles, cinnamon and nutmeg. stir well, add water and orange juice. bring to a boil, reduce heat and simmer. meanwhile combine tomato, onion and garlic in blender and puree. add to the pork and continue to simmer for 1 hour. add crumbs to thicken broth and simmer for 10 minutes. serve hot. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user BROWNEYEDBEAU.

The nutritional information for Carne Guisado is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 484.1

• Total Fat: 18.3 g
• Cholesterol: 126.1 mg
• Sodium: 272.8 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 6.5 g
• Protein: 48.9 g