The recipe 200 Calorie Beef Fajita

Made From Scratch Recipes

200 Calorie Beef Fajita recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like 200 Calorie Beef Fajita!

200 Calorie Beef Fajita

200 Calorie Beef Fajita Recipe
200 Calorie Beef Fajita

Full of Taste Low in Calories

What Course Is 200 Calorie Beef Fajita?

200 Calorie Beef Fajita is for Dinner.


How Long Does 200 Calorie Beef Fajita Recipe Take To Prepare?

200 Calorie Beef Fajita takes 20 minutes to prepare.


How Long Does 200 Calorie Beef Fajita Recipe Take To Cook?

200 Calorie Beef Fajita takes 20 minutes to cook.


How Many Servings Does 200 Calorie Beef Fajita Recipe Make?

200 Calorie Beef Fajita makes 6 servings.


What Are The Ingredients For 200 Calorie Beef Fajita Recipe?

The ingredients for 200 Calorie Beef Fajita are:

1lb of beef steak strips
1/2 Green Bell Pepper
1/2 Red Bell Pepper
1 Med. Red Onion
3 Cloves of Garlic
1 Packet of Goya Sazon( orange box with soup pot)
2 Tsp Black Pepper
3 Tsp Onion Powder
2 Tsp Paprika
2Tbsp Lime Juice
1/2TBSP of margarine
2Tbsp of Extra Virgin Olive Oil
2TBSP of Fat Free Sour Cream
2 TBSP of Extra Sharp Shredded Cheese* optional
2 6-8 inch Whole Wheat Tortilla ( Warmed)


How Do I Make 200 Calorie Beef Fajita?

Here is how you make 200 Calorie Beef Fajita:

1. Cut beef into strips,rinse and drain meat ( you can buy it pre-cut as well)2.In a bowl combine Beef Strips, 1 clove of garlic Chopped fine, Onion powder, Paprika, Sazon Packet,black pepper and Lime Juice together. 3. Massage Seasoning into meat and cover Bowl with plastic wrap and place in refrigerator for 15 mins.4. Wash Hands and Cut 1/2 Green Bell Pepper and 1/2 Red Bell Pepper into strips.5. Cut Medium Red Onion in half and cut into 1/4 inch half circles.6. Mince the additional two cloves of garlic7. Add the two Tbsp of EVOO to Skillet and bring to temperature.( medium- high)8. Add Onions and saute until it starts to soften, Then add Bell Peppers and Garlic and continue to saute until the Vegetables have softened. ( you can add a extra tsp of black pepper and onion powder if you like but its optional)9. Once vegetables soften Go ahead and Add the beef strips and Mix it in with Vegetables then reduce head to Medium. 10. Stir Periodically until All the pink is gone from meat,Then add margarine and continue to stir until margarine is mixed into the meat. 11. At this point Place your Tortilla wraps in Foil and Heat oven to 250 and warm your Tortilla.12. Check meat to make sure its cooked all the way through. Turn off stove , Remove Tortilla from oven and Serve Hot with sour Cream and Cheese. Serving Size: Makes 6 Servings, Two Fajita Wraps per personNumber of Servings: 6Recipe submitted by SparkPeople user NJFEMME22.


What's The Nutritional Info For 200 Calorie Beef Fajita?

The nutritional information for 200 Calorie Beef Fajita is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.0
  • Total Fat: 9.9 g
  • Cholesterol: 45.5 mg
  • Sodium: 254.1 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.0 g

What Type Of Cuisine Is 200 Calorie Beef Fajita?

200 Calorie Beef Fajita is Mexican cuisine.


What Dietary Needs Does 200 Calorie Beef Fajita Meet?

The dietary needs meet for 200 Calorie Beef Fajita is Low Fat


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