The recipe Beef and red potaoe vindaloo

Made From Scratch Recipes

Beef and red potaoe vindaloo recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Beef and red potaoe vindaloo!

Beef and red potaoe vindaloo

Beef and red potaoe vindaloo Recipe
Beef and red potaoe vindaloo

What Course Is Beef and red potaoe vindaloo?

Beef and red potaoe vindaloo is for Dinner.


How Long Does Beef and red potaoe vindaloo Recipe Take To Prepare?

Beef and red potaoe vindaloo takes 10 minutes to prepare.


How Long Does Beef and red potaoe vindaloo Recipe Take To Cook?

Beef and red potaoe vindaloo takes 30 minutes to cook.


How Many Servings Does Beef and red potaoe vindaloo Recipe Make?

Beef and red potaoe vindaloo makes 2 servings.


What Are The Ingredients For Beef and red potaoe vindaloo Recipe?

The ingredients for Beef and red potaoe vindaloo are:

10 oz cooked roast
6 medium red potatoes
1 packet Sukhi's vindaloo curry sauce
1 C water


How Do I Make Beef and red potaoe vindaloo?

Here is how you make Beef and red potaoe vindaloo:

Chop beef and potatoes into manageable chunks, add curry sauce and water, bring to a boil, reduce heat and simmer until potatoes are cooked and sauce thickens (about 30 minutes). Serves 2. Serving Size: 2 large servingsNumber of Servings: 2Recipe submitted by SparkPeople user BUDDHARIVET.


What's The Nutritional Info For Beef and red potaoe vindaloo?

The nutritional information for Beef and red potaoe vindaloo is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 657.0
  • Total Fat: 15.5 g
  • Cholesterol: 125.0 mg
  • Sodium: 1,286.0 mg
  • Total Carbs: 63.2 g
  • Dietary Fiber: 8.5 g
  • Protein: 59.1 g

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