The recipe Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil

Made From Scratch Recipes
  1. Made From Scratch Recipes
  2. Beef / Pork
  3. Bread
  4. Garlic
  5. Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil!

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil Recipe
Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil

Bobby Flay Recipe

How Long Does Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil Recipe Take To Prepare?

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil takes several minutes to prepare.


How Long Does Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil Recipe Take To Cook?

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil takes several minutes to cook.


How Many Servings Does Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil Recipe Make?

Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil makes 6 servings.


What Are The Ingredients For Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil Recipe?

The ingredients for Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil are:

6


How Do I Make Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil?

Here is how you make Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil:

Number of Servings: 6Recipe submitted by SparkPeople user DANAEKONNOR.


What's The Nutritional Info For Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil?

The nutritional information for Mini Open Faced Steak Sandwiches on Garlic Bread w/ Provolone, Caramelized Onions, and Parsley Oil is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 895.0
  • Total Fat: 62.0 g
  • Cholesterol: 107.8 mg
  • Sodium: 1,065.6 mg
  • Total Carbs: 57.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 27.1 g

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