Beef / Pork

scrambled breakfast bake is for Breakfast.

scrambled breakfast bake takes 5 minutes to prepare.

scrambled breakfast bake takes 45 minutes to cook.

scrambled breakfast bake makes 6 servings.

The ingredients for scrambled breakfast bake are:

8 large eggs
1 cup milk
a dash of salt
2 dashes of pepper
3/4 cup diced/chopped onions
1 cup sliced/chopped mushrooms
1 large red pepper
8 slices cooked bacon.

Here is how you make scrambled breakfast bake:

*Prep time does not include time for chopping vegetables and cooking bacon*IN a 9x9 pan, place a layer of onions, mushrooms, and peppers. Crumble the bacon over top. In a separate bowl whisk together the milk and eggs, adding the dash of salt and two dashes of pepper while mixing. After it is well blended pour it over the vegetables and bacon. sprinkle cheese on top. Pop in a 400* oven for 20 minutes then reduce the temperature to 375 until set in the middle. Remove from oven and let cool completely before serving. Number of Servings: 6Recipe submitted by SparkPeople user MURRINER04.

The nutritional information for scrambled breakfast bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 222.0

• Total Fat: 14.5 g
• Cholesterol: 302.5 mg
• Sodium: 322.7 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.1 g
• Protein: 15.5 g