Beef / Pork

Tim's Breakfast Burrito is for Breakfast.

Tim's Breakfast Burrito takes several minutes to prepare.

Tim's Breakfast Burrito takes several minutes to cook.

Tim's Breakfast Burrito makes 1 servings.

The ingredients for Tim's Breakfast Burrito are:

1 Fajita Tortilla
1 large Egg
1/2 cup (25g) Bean Sprouts
1 medium slice (10g) Onion, chopped
1 slice (1oz) Ham, diced
1 slice Bacon, cooked, diced
1 tbsp Sun Dried Tomatoes, chopped
1 slice Pepperjack Cheese
1 tbsp Milk 1%
Pam

Here is how you make Tim's Breakfast Burrito:

Cook the bacon, set aside and chop.Spray skillet with pam if there isn't enough bacon fat left. Cook bean sprouts, onion, ham, sun dried tomatoes, set aside with bacon. Combine egg and milk in a bowl and mix, add to hot skillet and scramble. Add cheese, and all other cooked fillings.Heat a tortilla in microwave 30 seconds and put filling in tortilla to create a breakfast burrito.Serving Size: Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user VAHOMEBREW81.

The nutritional information for Tim's Breakfast Burrito is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 415.1

• Total Fat: 18.8 g
• Cholesterol: 216.1 mg
• Sodium: 1,153.1 mg
• Total Carbs: 37.7 g
• Dietary Fiber: 2.8 g
• Protein: 23.3 g

Tim's Breakfast Burrito is Mexican cuisine.