Beef / Pork

Denver Breakfast Scramble is for Breakfast.

Denver Breakfast Scramble takes 30 minutes to prepare.

Denver Breakfast Scramble takes 30 minutes to cook.

Denver Breakfast Scramble makes 5 servings.

The ingredients for Denver Breakfast Scramble are:

*Potato, raw, 5 medium (2-1/4" to 3-1/4" dia.)
1 Med. Green Bell Pepper, 1 serving
*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), 1 serving
*onion - yellow (1 medium cooked), 2 serving (remove)
Cured Ham, 8 oz
1 large egg (per the egg board) 50g, 10 serving
*Always Fresh - Minced Garlic (5ml teaspoon), 2 serving
2 cups of shredded pizza blend cheese

Here is how you make Denver Breakfast Scramble:

Dice potatoes, onions, bell peppers, and ham.Whip eggsSpray pan with cooking sprayAdd potatoes, bell pepper, onion, and garlic in the pan to cook til about half done.Add ham and give a few minutes to warm.Add eggs and salt and pepper to taste. Cook until all ingredients are done and add cheeseServing Size: Makes 5 large servings.Number of Servings: 5Recipe submitted by SparkPeople user EGABRIEL5.

The nutritional information for Denver Breakfast Scramble is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 509.3

• Total Fat: 22.8 g
• Cholesterol: 420.7 mg
• Sodium: 1,091.3 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 6.2 g
• Protein: 35.3 g